Cipriani Alcohol-Free Bellini — White Peach (4-Pack)

The original Bellini — invented at Harry's Bar in Venice nearly 80 years ago — in its alcohol-free form. Made with white peach puree from the South of Europe and sparkling mineral water. Perfect to drink chilled on its own, or mixed with prosecco for the true Venetian ritual. Try it with gin, vodka, or white rum for a cocktail.

The Cipriani story

In 1931, Giuseppe Cipriani opened a tiny bar on a Venice side street — Harry's Bar. It became a legend: the birthplace of the Bellini and of carpaccio, and the home table of writers, artists, and generations of devoted regulars. The family still runs it today — and this is the drink that started it all, made the Venetian way.

Details: 4 × 180 ml bottles. Product of Italy. Ingredients: white peach puree, sparkling water. Gluten-free, vegan, lactose-free, milk-free.

Why you'll love it

• The legendary Harry's Bar Bellini — zero alcohol, all of the glamour
• Carefully hand-selected white peaches from the South of Europe
• Just two ingredients: white peach puree and sparkling water
• Drink chilled as-is, or top with prosecco for the classic ritual