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  • Cipriani Classica Pappardelle — Organic Egg Pasta
  • Cipriani Classica Pappardelle — Organic Egg Pasta

Cipriani Classica Pappardelle — Organic Egg Pasta

Regular price
$24.00 USD
Complimentary U.S. shipping over $60The Lello Standard Chosen, inspected and packed with care
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Chosen by Lello · Carefully packed in the U.S. · Personal help when needed

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Wide ribbons of organic egg pasta from Cipriani, made for generous sauces. Pappardelle is a satisfying choice for a slow-cooked ragù, mushrooms or tender braised meat, with a broad shape that carries the sauce to every forkful.

How to enjoy

  • Pair with beef or short-rib ragù.
  • Serve with sautéed mushrooms and herbs.

Details

  • Made in Italy
  • Net weight: 250 g (8.82 oz)
  • Cooking guide: approximately 4 minutes; follow the packet and taste for your preferred texture.

Ingredients

Durum wheat semolina, egg (25%).

Contains wheat and eggs.

Cipriani Classica Pappardelle — Organic Egg Pasta Cipriani Classica Pappardelle — Organic Egg Pasta

THE LELLO TEST

Why it earns its place.

The maker, the ingredients and the details that make this piece worth bringing home.

Maker / BrandCipriani Food
CategoryPasta
From the Lello desk

Chosen for quality, usefulness, distinctiveness and the way it contributes to a more considered everyday table.

Selected for the Lello collection
Rogério Callegari, Founder
How Lello chooses →