Dehydrated Lime Wheels
- Regular price
- $15.00 USD
Dried lime wheels that make finishing a drink quick and simple. Their citrus character suits cocktails, sparkling water and iced tea, with a neat wheel shape that looks considered in the glass.
For the cocktail made at home, the garnish is half the pleasure. These lime wheels from Blue Henry look beautiful in the glass and never wilt.
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The Lello Standard
Chosen by Lello · Carefully packed in the U.S. · Personal help when needed
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CHOSEN TO GO TOGETHER
A little something to go with it
View your bagThe particulars
Good to know.
- Maker / Brand
- Blue Henry
- Category
- Cocktail Garnish
Rogério Callegari, Founder
The full story
A closer look.
Dried lime wheels that make finishing a drink quick and simple. Their citrus character suits cocktails, sparkling water and iced tea, with a neat wheel shape that looks considered in the glass.
About Blue Henry
Blue Henry is a small, woman-owned company in Capitol Heights, Maryland, founded by Adrienne Walker, a former FDA executive who wanted a bar garnish that looked and tasted like real fruit. The wheels are cut thin at ripeness and dehydrated whole, with nothing added: no sugar, no sulfites, no color. The company is named for her rescue beagle, Henry, and supports pet rescues.
How to enjoy
- Garnish margaritas, spritzes, gin and tonics and sparkling water
- Add concentrated lime character to tea, marinades and baking
- Keep on hand for consistent cocktail presentation
Details
- Net weight: 3 oz
- One box; approximately 40 wheels. Slice size and count can vary.
- Made in the United States
Ingredients
Dried lime.
Questions
Do they taste of lime? Yes, more concentrated than fresh; the wheel rehydrates in the drink and releases it slowly.
Gin and tonic? One wheel per glass, added before the ice so it stays put.
Storage? Sealed and dry, they keep for months. Close the box.
Pairs with
Dehydrated lemon slices and pear slices; FILTHY olives for the other side of the bar. More for the table and kitchen.
Lello’s Point of View
Why we chose it. A lime wheel is a small detail, but cocktails are built from small details. These stay ready in the pantry and look composed in the glass every time.
What it makes better. Margaritas, gin and tonics, spritzes and sparkling water get a real-fruit finish without cutting citrus to order or watching unused halves dry out in the refrigerator.
How we would use it. Put a wheel in the glass before the ice so it stays visible, then pour the drink over it and let the lime gradually rehydrate.
Who will love it. The home-bar perfectionist, the person who entertains often and anyone whose fresh limes somehow disappear precisely when guests arrive.
Why it earns its place. Roughly 40 wheels, made in the United States from nothing but dried lime, deliver months of consistent garnish with virtually no prep or waste.
At the Lello table
From the Lello Kitchen.
Chosen by Lello
Bring something lovely home.
Dehydrated Lime Wheels