Mantova
Mantova Italian Dressing Spray — EVOO & Balsamic of Modena
From the Mantova family, whose Italian food tradition dates to 1905, this dressing spray brings together extra virgin olive oil and balsamic vinegar of Modena in an unusually elegant, effortless format. A fine, even spray lets you dress delicate leaves with control—adding flav...
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Pair it with
Karoto — Vegetable Peeler & Curler
Make long cucumber ribbons and mist them with the olive oil and balsamic dressing.
View Karoto — Vegetable Peeler & CurlerMore pairings (1)
José Gourmet Ventresca Tuna in Olive Oil — 120g
Spoon tuna over sliced tomatoes, then finish with the Italian dressing spray.
View José Gourmet Ventresca Tuna in Olive Oil — 120gTasting notes
Extra virgin olive oil and balsamic of Modena, already in balance: fruity oil first, then the sweet-sour lift of the vinegar. A few sprays dress a salad, a caprese or a bowl of warm lentils, with no measuring and no whisk.
Why We Chose It
We love pantry objects that solve an everyday problem beautifully. Mantova’s bag-in-bottle spray system is designed to dispense the dressing lightly and evenly while protecting the contents inside. The result is practical enough for Tuesday lunch and handsome enough to leave beside the stove.
Details
Extra virgin olive oil & balsamic vinegar of Modena dressing spray. Net 5 fl oz / 147 ml.
Ingredients
Extra virgin olive oil, balsamic vinegar of Modena, natural flavor, grape must.
Shake before use. Spray lightly, taste, and add more as desired.
About Fratelli Mantova
The Mantova family’s food business dates to 1905, with later generations focusing increasingly on olive oil and eventually developing the Sprayleggero format in 2012. This dressing spray applies that dispensing idea to extra virgin olive oil and Balsamic Vinegar of Modena.
How to use
- Mist lightly over delicate greens, toss and taste before adding more.
- Spray sliced tomatoes or burrata just before serving.
- Use on grilled vegetables, bruschetta and sandwiches when you want an even layer rather than a pour.
Questions
Do I need to shake it? Follow the package directions; for a mixed oil-and-vinegar dressing, shaking before use helps distribute the components.
Why spray dressing? The point is coverage and restraint: more surface receives seasoning before excess dressing collects at the bottom of the bowl.
Is this only for salads? No. Tomatoes, burrata, grilled vegetables, sandwiches and antipasti are all natural uses.