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A small collection with the vocabulary of a French kitchen.

The French Kitchen brings together Herbes de Provence, Tarragon and the oversized Kosher Salt vessel. The result is a trio particularly suited to roast chicken, fish, eggs, vegetables, vinaigrettes, potatoes and slow cooking.

Inside the Set

Herbes de Provence for aromatic roasting and slow cooking.
Tarragon for chicken, eggs, fish, mustard and cream.
Kosher Salt as the indispensable foundation.

The Vessels

Each piece is made to remain in the kitchen after its original contents are gone. The ornament and ingredient names are etched into the dark violet glass in a natural, non-metallic tonal finish. The salt vessel is intentionally much larger than the herb vessels.

Restrained, useful and unmistakably elegant.

The French Kitchen — Lello Herb & Salt Set

THE HOUSE DOSSIER

At a glance

Useful facts from the product record, followed by Lello’s own serving and selection guidance. Where information is not provided by the maker, we leave it blank rather than invent it.

Maker / BrandLello
CategoryGift Set
Why it earns its place

Chosen for quality, usefulness, distinctiveness and the way it contributes to a more considered everyday table.

Selected for the Lello collection
Rogério Callegari, Founder
How Lello chooses →
  • Thoughtfully Selected

    Every product is considered for its quality, provenance, usefulness, and ability to make everyday rituals more beautiful.

  • Carefully Prepared

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