01
THE GREEN NOTE
Heritage Extra Virgin Olive Oil
$48.00
Fresh, vivid and peppery, this is olive oil intended to be tasted. Over ricotta, it contributes fruit, structure and a gentle savory finish.
A LELLO PANTRY EDIT
The Morning Table
One toast. Three exceptional finishes.
French jasmine flower confit, fresh extra virgin olive oil and Sicilian lemon sea salt—gathered around a warm slice of whipped ricotta toast.
Includes the three Lello pantry products featured in the recipe. Fresh ricotta and bread are not included.
BREAKFAST, CONSIDERED
A morning worth setting the table for.
The best breakfasts are rarely the most complicated. They are made memorable by contrast: cool ricotta against warm toast, green olive oil against floral sweetness, and a final crystal of salt carrying the fragrance of Sicilian lemon.
INSIDE THE MORNING TABLE
Three notes, beautifully composed.
The complete pantry edit · $125.00
02
THE FLORAL NOTE
L’Épicurien Jasmine Flower Confit
$15.00
A French flower confit with a clear jasmine perfume and restrained sweetness. A small spoonful is enough to transform the plate.
03
THE BRIGHT NOTE
Les Terres Blanches Sicilian Lemon Sea Salt (Fior di Sale)
$62.00
A finishing salt whose delicate crystals bring texture, citrus fragrance and the clean final lift that keeps the toast alive.
THE COMPLETE THREE-PIECE EDIT
The Morning Table
One of each pantry product, added together while remaining individually identifiable in your order.
$125.00
THE COMPOSITION
Richness. Perfume. Brightness.
Ricotta + Olive Oil
The green, peppery oil gives definition to the cool richness of the cheese.
Jasmine + Lemon
The floral sweetness of jasmine becomes clearer and more elegant when met by citrus.
Cream + Crystal
Soft whipped ricotta and crisp fleur de sel create the small contrast that keeps each bite alive.
FROM LELLO KITCHEN · RECIPE 32
Whipped Ricotta Toast with Jasmine Confit
Five ingredients, two servings and no reason to overcomplicate the plate.
- Prep
- 5 minutes
- Total
- 9 minutes
- Style
- Vegetarian
- 01
Toast
Toast thick country bread until golden at the edges and still slightly tender within.
- 02
Whip
Whisk whole-milk ricotta until smooth, glossy and cloud-like.
- 03
Layer
Swoop the ricotta over the warm toast and fill its shallow grooves with olive oil.
- 04
Finish
Add small ribbons of jasmine confit and a final pinch of Sicilian lemon sea salt.
A PANTRY EDIT, NOT A SINGLE-USE SET
Three ingredients for the rest of the table.
The Morning Table begins with one recipe, but none of its ingredients ends there.
Heritage EVOO
Finish soft eggs, tomatoes, white beans, pasta, grilled vegetables and soup.
Jasmine Confit
Spoon sparingly over yogurt, panna cotta, vanilla ice cream or soft cheese; stir a little into tea or sparkling water.
Lemon Sea Salt
Finish fish, avocado, roasted vegetables, boiled potatoes, fresh tomatoes and simple chocolate desserts.
THE LELLO VIEW
Luxury is not having more ingredients. It is choosing the right three.
The Morning Table reflects the way we believe a pantry should be built: slowly, selectively and around ingredients with a reason to be there.
THE DETAILS
Before you set the table.
What is included in The Morning Table?
One Heritage Extra Virgin Olive Oil, one L’Épicurien Jasmine Flower Confit and one Les Terres Blanches Sicilian Lemon Sea Salt.
Are the ricotta and bread included?
No. The Morning Table contains the three shelf-stable Lello pantry products used to finish the recipe. Fresh ricotta and bread are purchased separately.
Is this a single boxed product?
The Morning Table is a curated Lello edit. The three products are added together and remain individually identifiable in the order.
Can the ingredients be used beyond this recipe?
Yes. Each product was selected for usefulness across breakfast, lunch, aperitivo and the wider table.
SET THE MORNING TABLE
Begin with the recipe.
Keep the ingredients for everything that follows.
Add the complete three-piece pantry edit with one click.